Entries by Cosmas DeHaan

Lunch Specials

Muffeletta with Salami, Mortadello, and Capicola Hams, Provolone, and Chopped Olive Salad on Grilled Ciabatta Bread – $10 Fried Sea Bass, Sriracha Tartar, White American, Lettuce, and Tomato on Grilled Potato Bun – $12 Brisket and Gravy with House Smoked Brisket on Buttermilk Biscuits with Sawmill Gravy and Over Light Egg served with Poblano Hashbrowns […]